Chef's Essentials

Versatile and user-friendly, our 1-quart stainless steel saucepan is the perfect size for all of your daily cooking needs. It also makes the perfec...

Our 1.5 Quart Saute pan will make you rethink all of the possibilities this piece of cookware can deliver. Cook up beautifully crafted omelets that...

Our 10” Hand forged hybrid shaped skillet is the ideal size for everyday cooking for 3-4 people. Whether you are searing proteins, sautéing vegetab...

Our 10.5” Hand forged country fry skillet is 1/2" deeper and wider than our standard 10" skillet, making it the ideal size for deep frying, stir fr...

Our Echo Chef's Knife features an 8" blade crafted from AEB-L stainless steel and a dymalux handle for superior comfort. Carefully designed by Quin...

  Crafted with precision and expertise, the Echo 6” Blue Santoku Knife boasts a 6” blade and 2” blade width, offering a total length of 11". The ha...

We took a baking essential and improved on the design for greater versatility and ease of use. The loaf pan is an irreplaceable part of any cook’s ...

Our stainless steel mini jelly roll pan is just the right size when you want to bake, cook, roast or broil. With its shorter height, you’ll find al...

    Constructed with precision and expertise, this chef's knife boasts a durable S35VN stainless steel blade and a lightweight handle made from sta...

The 1.75 quart size makes it perfect for whipping together beloved side dishes like mac ‘n cheese, mashed potatoes and homey casseroles.  You’ll ap...

Knowing you can never have enough medium-sized fry pans, we’ve introduced our newest addition to our fry pan collection – the 10-inch Fry Pan. It’s...

Short on cabinet space but still need a fry pan that can easily tackle large portions just as easily as it can dinner for one? Then meet our newest...

Our 12.5” Hand forged country fry skillet is 1/2" deeper and wider than our standard 12" skillet, making it the ideal size for deep frying, stir fr...

Our 12” Hand forged round skillet boasts the largest cooking surface in the collection. This skillets generous size is ideal for searing large roas...

This is an 8 inch chef knife with BG42 stainless steel San mai core and 420 jacket. The handle is chopped carbon fiber and copper leaves with resin...

These knives are produced by Quintin and his Apprentices. The handle are made from dymalux. Dymalux is dyed birch veneers. The stainless steel we u...

These knives are produced by Quintin and his Apprentices. The handle are made from dymalux for Charcoal and G10 for Blue / Black. Dymalux is dyed b...

Spice up your kitchen with this handmade herb chopper. Each herb cutter is hand forged from one piece of steel using traditional blacksmithing tool...

No more fighting with dull pizza cutters, steak knives, or using kitchen scissors, check out the Wicks Forge Pizza Cutter for a next-level pizza-ma...

This small sauté pan is great for quickly preparing sides and simple accompanying sauces.

This skillet features a large, flat cooking surface excellent for crepes, French toast, grilled sandwiches, and large sautés. A heavy body with slo...

This pan is ideal for frying, browning, and sautéing. The curved sides allow you to toss and flip foods with ease.

Ideal for cooking large volumes of soups, stews, or stocks. The high sides and large size allows you to keep ingredients submerged during long simm...

Ideal for cooking large volumes of soups, stews, or stocks. The high sides and large size allows you to keep ingredients submerged during long simm...

This skillet features a large, flat cooking surface excellent for crepes, French toast, grilled sandwiches, and large sautés. A heavy body with slo...

This pan is ideal for simmering sauces, cooking grains, steaming vegetables, and poaching eggs.

Our saucier's sloped sides make it ideal for whisking sauces or custards and increases surface area for reducing liquids. It's also great for stirr...

This pan is ideal for simmering sauces, cooking grains, steaming vegetables, and poaching eggs.

Our wok features a small, flat base for direct, intense heating and sloped sides for tossing and stirring. Two side handles give better control of ...