Cookware

A matching lid is perfect companion to your Copper State Forge carbon steel skillet!  Our carbon steel lids are cut to match the shape of your Copp...

Elevate your cooking with our 10.5-Inch Cast Iron Skillets, meticulously crafted in the USA for superior performance. Ideal for meals for two, this...

This small sauté pan is great for quickly preparing sides and simple accompanying sauces.

Our 9” skillet is perfect for eggs and proteins, while the 11” offers added space and versatility—both handcrafted for daily use and lasting perfor...

Great for baking, eggs, frittatas, roasts, and serving straight to the table.

This skillet features a large, flat cooking surface excellent for crepes, French toast, grilled sandwiches, and large sautés. A heavy body with slo...

This saucepot is excellent for soups, chili, stew, sauces and more. 

This skillet features a large, flat cooking surface excellent for crepes, French toast, grilled sandwiches, and large sautés. A heavy body with slo...

One pot meals for the whole family! This unique sauté pan is great for assembling large pasta dishes, pan-frying, stews, steaming a bunch of mussel...

This wide rondeau is a versatile piece for making larger meals. The shape is fit for searing, braising, oven-roasting, frying, pan-roasting, and si...

Ideal for cooking large volumes of soups, stews, or stocks. The high sides and large size allows you to keep ingredients submerged during long simm...

Two loop handles save space on the stove and in the oven and also save some weight. Great for sauces, sautéing and baking.

Deeper sidewalls measuring 2 inches vertically are great for higher-volume dishes. Braise, fry, and keep the food and splatter contained. Long and ...

Ready to win that chili cookoff? Our 12-quart stock pot is just the size you need to make award-winning soups, stews and sauces. It’s large enough ...